Menus
- Break for Lunch
- The Roadside Supper
- Spirited Drinks & Clean Sips
- Sunrise Fuel
- Start Your Engines (and Your Appetite)
- Happy Hour
- The Cellar Chronicles
STARTERS
Burrata - pear - hazelnut agrodolce, oak grilled baguette, 18 Add prosciutto di parma +5
Warm Olives - lemon zest, red pepper, olive oil 8
Roasted Brussels Sprouts - bacon vinaigrette, pomegranate 12
Pork & Beef Meatballs - smoked tomato sauce, parmesan cheese, oak grilled baguette 18
Fritto Misto - Monterey Bay squid, fennel, delicata squash, sweet onion 18
Arancini - Pt Reyes Toma, basil aioli 12
SALADS
Market Greens - hazelnut, shaved parmesan, caracara vinaigrette 14
Chopped Salad - romaine, radicchio, salami, garbanzo beans, cucumber, sundried tomato, olives, pepperoncini, mozzarella 20
Little Gem Salad - radish, pickled red onion, buttermilk dressing garlic - herb breadcrumbs 16
Beets & Farro - marinated baby beets, toasted farro, arugula, ricotta salata, honey vinaigrette 18
PIZZAS
Margherita - tomato sauce, buffalo mozzarella, basil, extra virgin olive oil 22
Pepperoni - pepperoni, mozzarella, tomato sauce 22
Butternut - roasted butternut squash, red onion, ricotta, honey, crispy sage 22
Hed of the Woods - fontina cheese, maitake mushrooms, truffle oil, parmesan 26
Bee Sting - housemade Italian sausage, pepperoni, mozzarella, hot honey, basil, chili flakes 26
SANWICHES
Prosciutto Panozzo - prosciutto di parma, burrata, arugula, basil pesto, balsamic vinaigrette 22
Mortadella Panozzo - Molinari mortadella, roasted peppers, gem lettuce, Pt Reyes Toma, whole grain mustard aioli 22
Fleetwood Burger - brioche bun, house pickles, gem lettuce, onion, tomato, gruyere, secret sauce 25
Fried Chicken Sandwich - buttermilk fried chicken, cabbage slaw, house made bread and butter pickles, brioche bun 22
PASTA
Potato Gnocchi - roasted squash, sage, brown butter, kale, walnut pesto, parmigiano reggiano 24
Pappardelle - short rib bolognese sauce, parmigiano reggiano, Bloomsdale spinach, 26
Cavatelli - shrimp, Meyer lemon, creme fraiche, fennel, arugula 32
Bucatini - foraged mushrooms, fennel, sausage, extra virgin olive oil, breadcrumbs 26
DINNER
GET COMFORTABLE
BURRATA, pear and hazelnut agrodolce, oak grilled baguette, $18
WARM OLIVES, lemon zest, red pepper, olive oil, $8
ROASTED BRUSSELS SPROUTS, bacon vinaigrette, pomegranate, $12
FRITTO MISTO, Monterey Bay squid, fennel, delicata squash, sweet onions, 18
PORK AND BEEF MEATBALLS, smoked tomato sauce, parmesan cheese, oak grilled baguette, $18
ARANCINI, Pt Reyes Toma, basil aioli, $12
WOOD FIRED CHECKEN WINGS, Fleetwood hot sauce, house-made ranch, $18
FROM THE GARDEN
+chicken $12, + shrimp $14, + steak $18
MARKET GREENS - toasted hazelnut, shaved parmesan, caracara vinaigrette, 14
BEETS & FARRO - marinated baby beets, toasted farro, arugula, ricotta salata, honey vinaigrette 18
CHOPPED SALAD, romaine, radicchio, salami, garbanzo beans, sundried tomato, cucumber, olives, pepperoncini, mozzarella, lemon vinaigrette 20
GRILLED LITTLE GEM - anchovies, caperberries, Caesar dressing, parmesan, lemon, grilled baguette 16
LAND & SEA
FLEETWOOD BURGER - Niman Ranch beef, secret sauce, pickles, red onion, tomato, French fries, gruyere cheese, little gem 25
COQ AU VIN - red wine braised Mary's chicken, creamy polenta, roasted root vegetables 35
WOOD FIRED OVEN WHOLE FISH - Moroccan marinade, fennel and herb salad, pickled onion, tzatziki, burnt lemon 48
WOOD FIRED KING SALMON - wild mushroom risotto, smoked paprika olive oil 35
HANGER STEAK - grilled brassica, potato rosti, burnt shallot puree, salsa verde 38
PASTA
PAPPARDELLE - short rib Bolognese sauce, Parmigiano Reggiano, Bloomsdale spinach 28
CAVATELLI - shrimp, Meyer lemon, creme fraiche, fennel, arugula, sauce Americaine 34
POTATO GNOCCHI - roasted pumpkin, sage, brown butter, kale, Parmigiano Reggiano,
walnut pesto 24
BUCATINI - foraged mushrooms, fennel sausage, extra virgin olive oil, breadcrumbs 26
PIZZA
MARGHERITA - tomato sauce, basil, buffalo mozzarella, extra virgin olive oil 22
PEPPERONI - pepperoni, mozzarella, house made tomato sauce 22
HEN OF THE WOODS - fontina cheese, maitake mushroom, truffle oil, parmesan, porcini flakes 26
BEE STING - pepperoni, house-made Italian sausage, mozzarella, hot honey, basil, chili flakes 26
BUTTERNUT - roasted butternut squash, red onion, ricotta, honey, crispy sage 22
HOPE YOU SAVED ROOM
TIRAMISU, meringue, mix of berries, cocoa, mascarpone 15
PANNA COTTA, seasonal fruit, red fruit coulis, berries 15
SMOKED APPLE GALLETE, whipped cream, bacon, pecans 15
GELATO or SORBET, cookie crumble, meringue tiles, berries 15
Gluten Free options available upon request
$30 corkage fee, 2 bottle maximum
*20% service charge on parties of 6 or more
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
SEASHORE | 17
Pineapple infused Grey Goose vodka, cucumber, aloe, ginger
SUNSET IN THE VALLEY | 17
Bacardi & Diplomatico rum, coconut, pineapple, lime
SMOOTH LANDING | 17
Jim Beam bourbon, Aperol, Amaro, lemon
PRICKLY PEAR MARGARITA (ask to make it spicy) | 17
Milagro tequila, Cointreau, prickly pear puree, lime
LEMONADE STAND | 16
Tito’s vodka, strawberry, basil, lemon
SMOKE ON THE WATER | 17
Ilegal mezcal, Aperol, lime, egg white foam
TWIST ON A CLASSIC
MEZCAL NEGRONI | 18
Illegal mezcal, Campari, sweet vermouth
FRENCH 707 | 18
Hendricks gin, St Germain, lemon, sparkling wine
OLD RE-FASHIONED | 17
Bulleit bourbon, clove, fennel simple syrup, bitters
ESPRESSO MARTINI | 17
Grey Goose vodka, Borghetti espresso liquor, Ritual espresso
STRAWBERRY FIELDS MOJITO | 17
Bacardi rum, strawberry, mint, simple syrup, soda water
CALISTOGA SOUR | 18
Jim Beam bourbon, lemon juice, tarragon, egg white, local cabernet wine float
NO & LOW ALCOHOL
SPA SPRITZ | 14 (low alcohol)
St. Germain, lemon, ginger simple syrup, mint leaves, soda water
STRAWBERRY BASIL LEMONADE | 13 (non-alcoholic)
lemon, basil & strawberry, filtered water
DRAFT BEER | 9
PILSNER, Moonlight Brewing Co., “Reality Czeck”, santa rosa, ca
MEXICAN LAGER, Dust Bowl, “Taco Truck”, turlock, ca
BROWN ALE, Lost Coast "Downtown Brown" Eureka, ca
AMBER ALE, Drakes Brewing Co., san leandro, ca
HAZY IPA, Lost Coast "Hazy IPA", Eureka, ca
PORTER, Deschutes black butte porter, Bend, or
IPA, North Coast Pacific Magic IPA, Fort Bragg, ca
PALE ALE, Henhouse, “Stoked”, sonoma county, ca
BEER FLIGHT | 14, pick 4 from above
SELTZERS & CANS | 8
CML Bartender’s Choice, just ask!
water | 8
Bottled Water | Sparkling or Still
STAYING FIT
MOONACRE SMOOTHIE
banana, kale, spinach, orange, Greek yogurt, honey | 12
WELLNES COLD-PRESSED JUICES
sweet beet | 10
beet, pineapple, apple, carrot, orange
green flash | 10
kale, cucumber, apple celery, spinach, ginger lemon
THE CLASSICS
Drip Coffee | 4
Double Espresso |5
Hot Chocolate | 5
Rishi Hot Tea | 4
SOME LIKE IT HOT...OR ICED
Americano | 6
Latte | 6
Cappuccino | 6
Mocha | 6
Sub Oat or Almond Milk | 1
Add Vanilla or Caramel | 1
WEEKEND WARRIOR
Mimosa | 14
Mimosa Flight | 20
choose 4: orange, grapefruit, mango, pineapple, cranberry, guava
Espresso Martini | 16
Bloody Mary | 16
JUICE ME UP
Orange | 5
Grapefruit | 5
Apple | 4
Carrot | 5
Pineapple | 5
FLEETWOOD FAVORITES
AVOCADO TOAST 16
ADD EGGS +4
smashed avocadoes, arugula frisee, pickled onions, sesame seeds
BREAKFAST SANDWICH 18
English muffins, egg, turkey sausage, avocado, cheese medley, chipotle pesto aioli, roasted potatoes
CHICKEN & WAFFLES 28
Golden malted waffles, chicken tenders, confit peas, house gravy
TWO EGGS YOUR WAY 28
Two eggs, potatoes, choice of applewood smoked bacon or turkey sausage patty
SMOKED SALMON BENEDICT 23
Poached eggs, spinach, tomato, hollandaise sauce, English muffin, roasted potatoes
CHILAQUILES WITH RED OR GREEN SALSA 23
Corn tortillas, red or green salsa, cheese medley, Mexican cream, pickled onions, pinto beans, cilantro
HUEVOS RANCHEROS 25
Fried tostada, two eggs, ranchero sauce, pinto beans, roasted potatoes
MAKE MINE AN OMELETTE
served with pinto beans and roasted potatoes
CALISTOGA 25
Black forest ham, Swiss cheese medley, spinach
BRUSCHETTA 21
Cherry tomatoes, basil, garlic, cheese medley
SHORT RIB 28
Braised short rib, cheese medley, chipotle cream
SHRIMP & PEPPER 25
Roasted bell peppers, poached white shrimp, yellow corn, cheese medley
ON THE SWEETER SIDE
GOLDEN MALTED WAFFLES 16
seasonal berries, whipped Chantilly, powdered sugar, pure maple syrup
OATMEAL BRULEE 13
Steel cut oats, banana Brule
FRUIT PLATE 15
Honeydew, muskmelon, apple, berries, granola, pineapple, banana
ON THE SIDE
Roasted potatoes 6
Applewood smoked bacon 8
Turkey sausage patty 7
Toast 5
Avocado 6
JOIN YOUR MOTOR LODGE FRIENDS
&
NAPA VALLEY LOCALS FOR HAPPY HOUR
SUNDAY THROUGH THURSDAY 3-6pm
FOOD
WARM OLIVES, lemon zest, red pepper, olive oil 5
PORK AND BEEF MEATBALLS, smoked tomato sauce, parmesan cheese, oak grilled baguette 8
ARANCINI, Pt, Reyes Toma, basil aioli 6
FRITTO MISTO, Monterey bay squid, fennel, Meyer lemon, delicata squash, sweet onion 8
WOOD FIRED CHICKEN WINGS, Fleetwood hot sauce, house made ranch 8
DRINKS
WINE OF THE DAY 10
BEER OF THE DAY 6
COCKTAIL OF THE DAY 10
WINE by the STEM
SPARKLING 6oz
Schramsberg “Blanc de Blanc” Calistoga, CA 16
Schramsberg “Mirabelle” Brut Rose, North Coast, CA 15
Mionetto, Treviso Brut Prosecco, Veneto, Italy 14
Mionetto, Alcohol-Removed, Premium Sparkling Wine, Veneto, Italy 13
ROSE & WHITE 6oz | 9oz
Rose, Fleurs de Prairie, Cotes de Provence, France 14 | 21
Rose, Picayune, Hay Penny, North Coast, CA 14 | 21
Albariño Picayune, Russian River, CA 16 | 24
Sauvignon Blanc, Quattro Theory, CA 19 | 29
Sauvignon Blanc, St. Supery, Napa, ca 15 | 23
Chardonnay, Bonanza, CA 15 | 22
Chardonnay, Hook & Ladder, Russian River, CA 15 | 22
Pinot Blanc, "shop block", August Briggs, Russian River, ca 14 | 21
White Blend, Caymus, Conundrum, Suisun, CA
RED 6oz | 9oz
Pinot Noir, Domaine Carneros, CA 22 | 32
Pinot Noir, Patz & Hall, Sonoma Coast, CA 24 | 36
Blend, Bennett Lane “Maximus”, Red Feasting Wine, Napa Valley, CA 18 | 27
Blend, Charles & Charles, Double Trouble, WA 10| 15
Blend, Caymus "Walking Fool", Suisun Valley, CA 16 | 24
Merlot, Markham, Napa Valley, CA 17 | 25
Merlot, Napa Cellars, Napa County, CA 22 | 32
Cabernet Sauvignon, Caymus, Napa Valley, CA 35 | 52
Cabernet Sauvignon, Sequoia Grove, Napa Valley, CA 23 | 37
Cabernet Sauvignon, Silver Oak, Alexander Valley, CA 49 | 70
Cabernet Sauvignon, Alcohol Removed, Luminara, Napa Valley, CA 15 | 23
Zinfandel, August Briggs, Napa ca 15 | 25
WINE FLIGHTS 3oz each serving*
THE VALLEY RED ROAD, Merlot, Markham | Zinfandel, August Briggs | Blend, Walking Fool 29
THE WHITE WINE TRAIN, Albariño, Picayune | Sauvignon Blanc, St. Supery | Chardonnay,
Bonanza 26
WINE by the BOTTLE
BUBBLES
DOMAINE CARNEROS, brut rose, by taittinger, Napa Valley, ca | 150
GUSBOURNE, brut reserve, england, 2018 | 137
MIONETTO, prosecco, trevisio brut, vento, italy | 70
SCHRAMSBERG, blanc de blanc, calistoga, ca 2019 | 80
MIRABELLE, by Scrhamsberg, rose, north coast, ca | 75
J SCHRAM, brut, method traditional, calistoga, ca | 180
SAUVIGNON BLANC
DUCKHORN, "north coast", Napa Valleypa valley, ca 2022 | 65
ST. SUPERY, Napa Valley, ca 2023 | 60
CHARDONNAY
BLACK STALLION, Napa Valley, ca 2021 | 64
LONG MEADOW RANCH, Anderson Valley, ca 2019 | 78
SLEEPING GIANT, "buena tierra", Russian river, ca 2021 | 87
STRINGER, Napa Valley, ca 2021 | 90
WHITE VARIETALS
AUGUST BRIGGS, pinot blanc, Russian river, ca 2021 | 56
BENESSERE, pinot grigio, St. Helena Estate, ca 2022 | 62
HUSCH FAMILY, dry gewurztraminer, Mendocino, ca 2022 | 65
LAWER ESTATES, viognier, Calistoga, ca 2021 | 60
PICAYUNE, albarino, Russian river, ca 2023 | 63
ROSE
FLEURS DE PRAIRIE, cotes de provence, France 2023 | 63
CABERNET SAUVIGNON
ARKENSTONE, "nvd", Napa Valley, ca 2020 | 180
COLGIN, "jubilation", Napa Valley, ca 2019 | 435
FISHER FAMILY, "unity", Napa/Sonoma, ca 2020 | 134
QUILL, "howell mountain", Napa Valley, ca 2012 | 255
SECRET DOOR, "jml" Napa Valley, ca 2018 | 226
VENGE, "igneous", Calistoga, ca 2022 | 120
PINOT NOIR
DU MOL., "western reach", Russian river, ca 2020 | 153
FLOWERS, pinot noir, Napa Valley, ca 2022 | 105
GOLDENEYE by Duckhorn, Napa Valley, ca 2021 | 100
LONG MEADOW RANCH, Anderson Valley, ca 2018 | 98
MERRY EDWARDS, Russian river, ca 2021 | 112
FRANK FAMILY, Napa Valley, ca 2022 | 90
TWOMEY, Anderson valley, ca 2021 | 125
ZINFANDEL
RIDGE, Lytton Springs, CA 2022 | 180
FRANK FAMILY, Napa Valley, ca 2019 | 133
AUGUST BRIGGS, Calistoga, ca 2021 | 60
STORYBOOK MOUNTAIN VINEYARDS, "Mayacamas Range" Napa estate ca 2017 | 104
MERLOT
CLOS PEGASE VINEYARDS, Napa Valley, ca 2021 | 65
OBERON, Napa Valley, ca 2022 | 84
OLABISI, Napa Valley, ca 2018 | 90
ROMBAUER, Napa Valley, ca 2019 | 128
RED VARIETALS
601 CELLARS, "megah vineyard", grenache, Napa Valley, ca 2018 | 97
BENESSERE, sangiovese estate, Napa Valley, ca 2018 | 132
BENNETT LANE, "maximus", red feasting wine, Calistoga, ca 2018 | 78
LANG & REED, cab franc, ca 2022 | 72
MINER, "gibson ranch", sangiovese, Mendocino, ca 2020 | 85
NOVELTY HILL, syrah, Calistoga, ca 2021 | 78
PESTONI, saugiovese estate, Rutherford, ca 2021 | 115
STELLAREESE, grenache, Napa Valley, ca 2017 | 90
TEDESCHI, Primitivo, Los Carneros, ca 2021 | 95
WALKING FOOL, by Caymus, red blend, Suisun valley, ca 2022 | 64
corkage $35 per 750ml, maximum of 2 bottles (1 magnum) *No substitution for the wine flights