Menus
Sun, Mon & Thurs
4pm-6pm
DRINKS
Glass of White $7
Glass of Red $7
Cocktail of the Day $9
Draft Beer $6
BITES
Piadini of the Day $10
Fries / Garlic Aîoli $7
Assorted Pickles $5
Spiced Nuts $4
WOOD FIRED FINE FOODS
Italian and Mediterranean inspired wine country cuisine with an emphasis on seasonality and wood fired food and drink menu offers a diverse offering of choices ranging from small bites to family-style plates. Drink offerings range from local craft beer on tap and in can and neighboring family-owned wines to spritzers and a selection of signature cocktails.
PASTA
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SPINACH & RICOTTA AGNOLOTTI
tomato, basil, garlic, parmigiano
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RIGATONI
grilled chicken, roasted peppers, capers, arugula
STARTERS
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GRILLED PRAWN COCKTAIL
calabrian chili, pickles, lemon
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BURRATA
grilled peaches, watercress, pickled onions, grilled bread
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OAK GRILLED HEART OF ROMAINE
caper berries, anchovies, ceasar dressing
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SEASONAL CHOPPED SALAD
oak grilled onions, finocchiona, ricotta salata, mustard dressing
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WOOD OVEN ROASTED MEATBALLS
tomato sauce, nutmeg, basil fricó
PIZZA
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BUFFALO MOZZARELLA
tomato, basil, extra virgin olive oil
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SPECK HAM
truffle tremor, caramelized onions oak grilled broccoli rabe
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PIADINI
garlic cream, mozzarella, grilled chicken, onion, arugula
PROTEIN
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OAK GRILLED SALMON
artichokes, arugula, cherry tomatoes
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ROCKY CHICKEN BREAST
faro, glazed cippolini, green beans, herb-chicken sauce
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FLEETWOOD BURGER
white cheddar, garlic aîoli, model bakery bun, fries
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STRIPLOIN STEAK
gnocchi, roasted garlic, king trumpets, baby peppers, truffle balsamico
DAILY SIDES
FOR THE KIDS
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PIZZA-CHEESE OR PEPPERONI
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PASTA-BUTTER OR RED SAUCE
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*all kids meal comes with a side of fruit or green beans
*gluten free & vegetarian options available
*20% service charge on parties of 7 or more
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POLENTA CAKE
oak roasted strawberries, zabaglione, amaretti crumbs
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CANNOLI
orange blossom mascarpone, amarena cherries, pistachio
COCKTAILS
SPRITZ VENEZIANO, aperol, prosecco, soda, orange
MERTILLO, gin, huckleberry, honey, lime, tonic
LIVIERO, vodka, campari, grapefruit TUSCARITA, blanco tequila, luxardo, lemon, lime, simple syrup
AREO DI CARTA, bourbon, aperol, amaro, lemon
NEGRONI, gin, campari, sweet vermouth
PESCA PERFECTO, rum, peach, lemon, ginger beer, float of dark rum
WINE
SCHRAMSBERG “brut rosé”, napa
FRANK FAMILY “blanc de blanc”, 2014 carneros
LA SIRENA rosato “rosé of primativo”, 2020 amador county by heidi barrett
PICAYUNE “albarino” 2019 rusty gate farms, russian river valley
PHIFER PAVITT date night “sauvignon blanc” 2019 napa
CLIF FAMILY “chardonnay”, 2018 napa
SAINTSBURY “pinot noir” 2018 carneros
MARKHAM “merlot”, 2018 napa
CHARLES KRUG “cabernet sauvignon”, 2018 napa
*corkage $20 per 750ml
*complementary corkage mondays on all bottles from napa and sonoma
BEER
on tap
DRAKES BREWING, “flyway” pilsner, san leandro 4.5%
MARIN BREWING “mt. tam” pale ale, larkspur 5.5%
MAD FRITZ “the tortoise and the eagle” marzen lager, st. helena 6.2% 10oz.
TANNERY BEND, “yajome” west coast ipa, napa 7.0%
BARREL BROTHERS “state sponsored juicing” hazy ipa, windsor 7.0%
HENHOUSE “illuminati” ipa, sonoma county 7.2%
BEAR REPUBLIC “racer 5” ipa, healdsburg 7.5%
in a can
PBR “tall boy” american lager, san antonio 4.8%
FARMERS BREWING CO.“valle” mexican lager, princeton, ca 5.5%
KARL STRAUSS “boat shoes” hazy ipa, san diego 7.2%
LOST COAST “fog cutter” dipa, eureka 8.7%
SPIRITS
HANSON’S VODKA, GINNY’S GIN, TAPATILO BLANCO, PLANTATION RUM, BULLEIT BOURBON
REFRESHERS
SPA SPRITZ, lemon, ginger, soda
BOYLAN’S VINTAGE SODAS cola, black cherry, natural root beer, orange
SAN PELLEGRINO, small / large
ICED TEA
LEMONADE